Gadgets Multifunctional Steam Air Fryer 1100W Countertop Oven - Ivory Mist
Features
- 8-in-1 Cooking System: This steam oven offers multiple cooking modes, including steam, rapid steam, air fry, vapor bake, steam clean, bake, dried and ferment, combining all in one in your kitchen to meet various cooking needs.
- Steam Function: This convection oven with steam preserves nutrients and natural flavors, allowing you to prepare healthier meals without the need for excess oils and fats. Reducing the physical burden from the food.
- Space Saving: 12L steamer oven with compact designis suitable for preparing meals for SINGLE or COUPON. Whether it's an 8-inch pizza, 12 chicken wings, or a 4.5 pound chick, it is designed to meet your diverse culinary needs.
- Faster Cooking: The small air fryer preheats 75% faster and cooks up to 30% faster than traditional ovens, making mealtime a breeze. With a maximum temperature setting of 430°F and a 12-hours time range, you can cook pretty much anything.
- 360°Convection Air Fry: The toaster oven all around hot air circulation ensure even heating inside, allowing you to cook efficiently and quickly.Achieve crispy perfection with less oil.
Specifications
Product Dimensions：13"D x 12.5"W x 14"H
Temperature Range：450 Degrees Fahrenheit
Item Weight：13 pounds
Control Type： Touch Control
♨️Why Customers Love It♨️
20s Steam Out
Locks in nutrients and flavors for tender, juicy results.
Steam-Cleaning
Convenient and mess-free cleaning.
Versatile 8-In-1
8 Modes For Various Culinary Needs. All in one, no cap!
What's in the Box
Product specifications
Countertop
15.9 lbs
8 in 1, Steam, Rapid Steam, Vapor Bake, Air fry, Bake, Dried, Ferment, Steam Clean
120V/60Hz
1100W
12.5'' * 13'' * 14''
12 L
12 months
FAQ
What is a steam oven?
It's an oven that circulates steam rather than hot air to cook food. It keeps more nutrients and color in your food — cooks lightning fast, too.
How do steam ovens work?
Steam ovens work by drawing water from a small tank into a built-in boiler, heating it to 212 degrees Fahrenheit and releasing steam into the oven cavity. Cooking with steam is just as effective as the hot air in a traditional convection oven. And it’s even faster, too. You can expect to cook food on average between 20% and 30% faster than with a regular oven.
What do you mean by versatile 8-in-1?
The Nosh oven has eight functions and can replace a variety of appliances, so you only need one well-designed machine to do everything you need. Just click a button to choose steam, quick steam, steam bake, air fry, bake, dry, ferment or steam clean.
Can I bake bread in a steam oven?
Yes, steam ovens are excellent for baking bread. The steam helps create a crispy crust and a soft, moist interior, similar to professional bakery results.
What foods can I cook in a steam oven?
You can cook a wide variety of foods in a steam oven, including vegetables, meats, fish, poultry, rice, pasta, and even desserts. It's also great for reheating leftovers without drying them out.
Do I need a steam oven?
If you often host gatherings or family holidays, then a steam oven is worth exploring. You’ll save time when it comes to cooking, cut calories and end up with moist, flavorful meals.
Why choose Nosh Oven?
The Nosh Oven is perfect for busy families and individuals who prioritize health, convenience, and delightful meals. With its compact size and stylish design, it seamlessly fits into any kitchen, offering versatile functions for effortless preparation of a variety of dishes.